About

My name is Jai McFall, and I am the founder of Organic Living where you learn to eat your way back to health.

In 1977, my 18-year-old brother was diagnosed with leukemia. We watched him go through chemotherapy.

After three months, he looked like a 90-year-old concentration camp survivor. He was in so much pain, I am sure it was a relief to him when he died. But his death was devastating for our family.

For the next 2 decades, I watched my three diabetic aunts get progressively sicker. They all died way too young.

My brother and my aunts were addicted to sugar and processed foods. I knew their food addiction was the cause of their illnesses, but they refused to change their diets.

So thirty years ago, I started teaching people about healthy diets and growing their own organic food.

Three years ago, I had an older lady come to my garden center. She was frail and weak. She told me that she had been sick for several years. I gave her a glass of my herbal tea and we strolled through the gardens, tasting various greens.